The bottle is then riddled, so that the lees settles in the neck of the wine bottle... Manual riddling is still done for Prestige Cuvées in Champagne... mechanised riddling equipment (a gyropalette) is used instead. (Wikipedia)
I'm "interested"* in the projectile salivation.*I'm also "interested" in accountancy
The Koch brothers will tell ypou that if you had a proper gas powered crocotiger you wouldn't have to wait around all day for it to charge up. Oil industry rules, bithes!!!
Moose should have gone to college.~
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I'm "interested"* in the projectile salivation.
ReplyDelete*I'm also "interested" in accountancy
The Koch brothers will tell ypou that if you had a proper gas powered crocotiger you wouldn't have to wait around all day for it to charge up. Oil industry rules, bithes!!!
ReplyDeleteMoose should have gone to college.
ReplyDelete~
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ReplyDelete~