I guess he was lucky to miss out on the whole "very slow decay" option.
Friday, November 11, 2016
And who shall I say is calling?
I guess he was lucky to miss out on the whole "very slow decay" option.
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The bottle is then riddled, so that the lees settles in the neck of the wine bottle... Manual riddling is still done for Prestige Cuvées in Champagne... mechanised riddling equipment (a gyropalette) is used instead. (Wikipedia)
I guess he was lucky to miss out on the whole "very slow decay" option.
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