The bottle is then riddled, so that the lees settles in the neck of the wine bottle... Manual riddling is still done for Prestige Cuvées in Champagne... mechanised riddling equipment (a gyropalette) is used instead. (Wikipedia)
That's the perfect accompaniment to the 55-gallon barrel of lube. No need to leave the shelter, EVER.
Post a Comment
1 comment:
That's the perfect accompaniment to the 55-gallon barrel of lube. No need to leave the shelter, EVER.
Post a Comment