The bottle is then riddled, so that the lees settles in the neck of the wine bottle... Manual riddling is still done for Prestige Cuvées in Champagne... mechanised riddling equipment (a gyropalette) is used instead. (Wikipedia)
"A pageview of unknown region took my baby away ..."
Let me see your sacred mysteriesReveal to me the Unknown Zone.
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"A pageview of unknown region took my baby away ..."
Let me see your sacred mysteries
Reveal to me the Unknown Zone.
Post a Comment